Food Products

• Additives
• No Artificial Flavor

• Application
• Ready to Cook, Home/Hotel/Restaurants

• Fat Content (%)
• 6 - 8%

• Feature
• Easy to Prepare, Authentic Taste

• Features
• Preservative Free, Handmade

• Flavor
• Potato & Spices

• Form
• Stuffed Flatbread

• Grade
• Premium Quality

• Ingredients
• Whole Wheat Flour, Potato, Spices, Salt, Edible Oil

• Moisture (%)
• <40%

• Packaging
• Other, Hygienically Packed, Vacuum Sealed, Food Grade Poly Pack

• Ph Level
• 5.6 - 6.2

• Preserving Compound
• None | Store Frozen

• Product Name
• Aloo Paratha

• Product Type
• Frozen Food / Ready to Eat

• Protein (%)
• 7 - 9%

• Shape
• Round

• Shelf Life
• 8-12 Months (when frozen)

• Storage Instructions
• Keep Refrigerated at -18C or Below

• Taste
• Spicy and Savory

• Usage
• Heat & Eat, Breakfast or Meal

• Weight
• 400g per pack (contains 4 pieces)

• Additives
• No artificial additives

• Application
• Served with idli, dosa, vada, or snacks

• Fat Content (%)
• 15-20%

• Feature
• Ready to eat, preservative free

• Features
• Preserves freshness, easy to use, hygienic packaging

• Flavor
• Rich coconut with subtle spice notes

• Form
• Paste

• Grade
• Food Grade

• Ingredients
• Grated coconut, green chili, ginger, salt, roasted gram, curry leaves, oil, mustard seeds

• Moisture (%)
• 60-65%

• Packaging
• Other, Sealed plastic cup or jar

• Ph Level
• 5.6 - 6.4

• Preserving Compound
• Natural vinegar or citric acid (if used)

• Product Name
• Coconut Chutney

• Product Type
• Chutney / Ready-to-Eat Condiment

• Protein (%)
• 3-5%

• Shape
• Semi-solid paste

• Shelf Life
• 3-6 months when unopened

• Storage Instructions
• Store in a cool, dry place or refrigerate after opening

• Taste
• Savory with mild sweetness and spice

• Usage
• Table condiment, accompaniment for South Indian dishes

• Weight
• 100 gm

• Additives
• Permitted Food Additives & Stabilizers

• Application
• Restaurant, Takeaway, Home Meal

• Fat Content (%)
• 3-7%

• Feature
• Quick Meal, High in Protein, Rich in Flavour

• Features
• No Artificial Colours, Preservatives Added, Vegetarian Option

• Flavor
• Tangy Soy-Garlic Manchurian, Aromatic Fried Rice

• Form
• Solid (with sauce and rice)

• Grade
• Food Grade

• Ingredients
• Rice, Mixed Vegetables, Maida, Cornflour, Soy Sauce, Ginger, Garlic, Spring Onion, Green Chili, Black Pepper, Salt, Vinegar, Edible Oil

• Moisture (%)
• <70%

• Packaging
• Other, Hygienic Food-grade Sealed Pack (Tray/Box)

• Ph Level
• 5.5-6.5

• Preserving Compound
• E-211 (Sodium Benzoate), E-202 (Potassium Sorbate) if packed

• Product Name
• Manchurian with Fried Rice

• Product Type
• Ready to Eat Combo Meal

• Protein (%)
• 5-8%

• Shape
• Round (Manchurian balls), Granular (Rice)

• Shelf Life
• 6 Months (Frozen), 1 Day (Fresh)

• Storage Instructions
• Keep Refrigerated or Frozen, Avoid Direct Sunlight

• Taste
• Spicy and Savory

• Usage
• Ready to Serve, Heat & Eat

• Weight
• 250g-500g (Pack Size)

• Additives
• No Artificial Preservatives

• Application
• Microwave/Steam to Serve

• Fat Content (%)
• 3-7%

• Feature
• Low Oil, Healthy

• Features
• Soft Texture, Moist, Instant Serve

• Flavor
• Vegetable, Chicken (varies)

• Form
• Steamed Dumplings

• Grade
• Food Grade

• Ingredients
• Wheat Flour, Vegetable/Chicken Filling, Spices, Salt

• Moisture (%)
• 60-65%

• Packaging
• Other, Plastic Tray with Cover

• Ph Level
• 6-7

• Product Name
• Steam Momos

• Product Type
• Ready to Eat Snack

• Protein (%)
• 5-9%

• Shape
• Round, Pleated Dumplings

• Shelf Life
• 6 Months (If Frozen)

• Storage Instructions
• Keep Frozen, Avoid Direct Sunlight

• Taste
• Savory

• Usage
• Direct Consumption, Parties, Snacks

• Weight
• 200g (Standard Pack)

• Application
• Restaurant, Hotels, Catering, Household

• Fat Content (%)
• 3-5%

• Feature
• No Artificial Colors, Preservative Free

• Features
• Traditional Recipe, Stone-baked, Suitable for Vegetarians

• Flavor
• Traditional, Tandoori

• Form
• Ready to Cook / Ready to Eat

• Grade
• A Grade

• Ingredients
• Wheat Flour, Water, Yeast, Yogurt, Milk, Salt, Sugar, Baking Powder, Oil

• Moisture (%)
• 28-32%

• Packaging
• Other, Vacuum Pack / Poly Pack

• Ph Level
• 5.4-6.2

• Product Name
• Tandoori Naan

• Product Type
• Flatbread

• Protein (%)
• 8-10%

• Shape
• Oval/Round

• Shelf Life
• 6-12 Months (Frozen)

• Storage Instructions
• Keep Frozen at -18C, Do Not Refreeze After Thawing

• Taste
• Soft, Aromatic, Mildly Chewy

• Usage
• Serve with Gravies, Curries, or as Snack

• Weight
• 100g, 200g, 400g Options

• Additives
• No artificial color or flavor

• Application
• Suitable for lunch, dinner, parties

• Fat Content (%)
• 12-15%

• Feature
• No added preservatives, 100% vegetarian

• Features
• Homestyle, Convenient, Hygienic, Long Shelf Life

• Flavor
• Rich Tomato, Cream, Butter, Indian Spices

• Form
• Gravy with Paneer Cubes

• Grade
• Food Grade

• Ingredients
• Paneer cubes, Tomato puree, Butter, Fresh cream, Onions, Cashew paste, Spices, Salt, Ginger, Garlic

• Moisture (%)
• 50-60%

• Packaging
• Other, Sealed Pouch/Retort Pouch/Box Packaging

• Ph Level
• 5.5-6.5

• Preserving Compound
• Treated through Retort Technology

• Product Name
• Paneer Butter Masala

• Product Type
• Ready to Eat Curry

• Protein (%)
• 8-10%

• Shape
• Cubes (Paneer) in Gravy

• Shelf Life
• 12 months

• Storage Instructions
• Store in a cool, dry place. Refrigerate after opening.

• Taste
• Medium Spicy, Creamy, Buttery

• Usage
• Heat & Serve, Ready Meal

• Weight
• Available in 200g, 300g packs

• Additives
• No Artificial Additives

• Application
• Home, Restaurants, Catering

• Fat Content (%)
• 8-12%

• Feature
• Ready to Eat, Frozen, Hygienically Packed

• Features
• Stuffed with Paneer, Soft Texture, Easy to Heat

• Flavor
• Paneer (Cottage Cheese) Stuffed

• Form
• Flatbread

• Grade
• Food Grade

• Ingredients
• Wheat Flour, Paneer (Cottage Cheese), Spices, Salt, Oil

• Moisture (%)
• < 35%

• Packaging
• Other, Poly Pack

• Ph Level
• 6.0 - 6.8

• Preserving Compound
• None (Store Frozen)

• Product Name
• Paneer Paratha

• Product Type
• Ready to Eat Indian Bread

• Protein (%)
• 10-12%

• Shape
• Round

• Shelf Life
• 6 Months (Under Frozen Conditions)

• Storage Instructions
• Store at -18C or below

• Taste
• Delicious, Savory

• Usage
• Direct Consumption after heating

• Weight
• 200g (per pack)

• Additives
• No Artificial Colors or Flavors

• Application
• Deep Frying, Shallow Frying, Air Frying

• Fat Content (%)
• 10-12%

• Feature
• Vegetarian, No Added Preservatives

• Features
• Rich in Fiber, Low Cholesterol

• Flavor
• Spinach, Green Peas, Spices

• Form
• Patty/Cutlet

• Grade
• Food Grade

• Ingredients
• Spinach, Green Peas, Potato, Corn Flour, Spices, Ginger, Garlic, Salt, Edible Oil

• Moisture (%)
• Below 60%

• Packaging
• Other, Sealed Poly Pack/Box

• Ph Level
• 6.0-6.8

• Preserving Compound
• None (Maintained by Freezing)

• Product Name
• Hara Bhara Kebab

• Product Type
• Frozen Ready-to-Eat Snack

• Protein (%)
• 4-6%

• Shape
• Round, Flat Patty

• Shelf Life
• 12 Months (Frozen)

• Storage Instructions
• Store at -18C or Below

• Taste
• Mildly Spicy, Savory

• Usage
• Quick Meal, Party Snack, Appetizer

• Weight
• Approx. 400g per Pack

• Application
• Main Course, Suitable for Lunch/Dinner

• Fat Content (%)
• 8-10%

• Feature
• Microwaveable, Preservative-free, No artificial colors

• Features
• Traditional Recipe, Long Shelf Life

• Flavor
• Rich buttery flavor with aromatic spices

• Form
• Cooked/Prepared

• Grade
• Food Grade

• Ingredients
• Whole Black Gram, Red Kidney Beans, Butter, Cream, Tomatoes, Ginger, Garlic, Spices, Salt

• Moisture (%)
• 60-65%

• Packaging
• Other, Vacuum Sealed Pack/Retort Pouch

• Ph Level
• 5.5-6.5

• Preserving Compound
• Natural Preservation (heat sealed, retort processing)

• Product Name
• Dal Makhani

• Product Type
• Ready to Eat Indian Food

• Protein (%)
• 6-7%

• Shape
• Semi-solid Curry

• Shelf Life
• 12 Months

• Storage Instructions
• Store in a cool, dry place

• Taste
• Spicy and Creamy

• Usage
• Direct Consumption

• Weight
• 300g (approx.)

• Additives
• No Artificial Preservatives

• Application
• Direct Fry & Serve

• Fat Content (%)
• 8-12%

• Feature
• Ready to Fry

• Features
• Crispy Outer Layer, Authentic Punjabi Taste

• Flavor
• Spiced Potato and Peas

• Form
• Solid

• Grade
• Food Grade

• Ingredients
• Potatoes, Peas, Wheat Flour, Edible Oil, Spices, Salt

• Moisture (%)
• Below 5%

• Packaging
• Other, Poly Pack

• Ph Level
• 6.2 - 6.8

• Product Name
• Punjabi Samosa

• Product Type
• Frozen Snack

• Protein (%)
• 4-6%

• Shape
• Triangular

• Shelf Life
• 6 Months (when frozen)

• Storage Instructions
• Keep Frozen at -18C or Below

• Taste
• Savory

• Usage
• Convenient Snack or Appetizer

• Weight
• 50g per piece (Approx.)