Aloo Paratha

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Aloo Paratha Specification

Features
Preservative Free, Handmade

Ph Level
5.6 - 6.2

Grade
Premium Quality

Weight
400g per pack (contains 4 pieces)

Moisture (%)
<40%

Ingredients
Whole Wheat Flour, Potato, Spices, Salt, Edible Oil

Protein (%)
7 - 9%

Application
Ready to Cook, Home/Hotel/Restaurants

Storage Instructions
Keep Refrigerated at -18C or Below

Fat Content (%)
6 - 8%

Preserving Compound
None | Store Frozen

Additives
No Artificial Flavor

Shelf Life
8-12 Months (when frozen)

Product Name
Aloo Paratha

Product Type
Frozen Food / Ready to Eat

Form
Stuffed Flatbread

Taste
Spicy and Savory

Flavor
Potato & Spices

Shape
Round

Feature
Easy to Prepare, Authentic Taste

Packaging
Hygienically Packed, Vacuum Sealed, Food Grade Poly Pack

Usage
Heat & Eat, Breakfast or Meal

Regional Specialty
North Indian Cuisine

Best Before
See Pack for Date

Heating Instructions
Heat on Tawa/Pan with or without butter for 2-3 minutes per side

Energy per 100g
185 kcal

Serving Size
1 Paratha (~100g)

Allergen Information
Contains Gluten

Product Code
ALP-12717637

Carbohydrates per 100g
32g

Aloo Paratha Trade Information

Payment Terms
Cash Against Delivery (CAD), Cash on Delivery (COD), Cash in Advance (CID)

Delivery Time
1 Days

Main Domestic Market
All India

About Aloo Paratha

Introducing our Hot-selling Aloo Paratha-an elite addition to any meal table, renowned for its exquisite North Indian flavors and hand-prepared quality. Crafted with blue-ribbon whole wheat flour, valiant potatoes, and a fusion of savory spices, each round stuffed flatbread offers a hearty, spicy punch in every bite. This popular breakfast or meal choice is hygienically vacuum-sealed and preservative-free, ensuring premium freshness. Easy to prepare, simply heat and eat for that authentic, home-style taste-perfect for homes, hotels, or restaurants. Store frozen for extended shelf life.

All-Purpose Use and Distinct Features of Aloo Paratha

Aloo Paratha serves as a versatile breakfast or meal, ideal for home kitchens, hotels, and restaurants. Enjoy its authentic North Indian taste, spicy-savoriness, and premium, preservative-free quality. Crafted from whole wheat and fresh, flavorful potatoes, it is quick to prepare, requiring only a pan and a few minutes per side. The product's handmade touch, hygienic packaging, and blue-ribbon ingredients elevate it as a valiant choice for culinary excellence across diverse culinary settings.

Aloo Paratha Sample Policy and Global Exchange

Sample policies for Aloo Paratha are structured for ease of exchange and quick response upon purchase order confirmation. We offer samples at a nominal asking price, promptly shipped to support decision-making for international buyers. With a strong export track record, our main markets span North America, Europe, the Middle East, and Asia. Each batch is accompanied by standard certifications to ensure global compliance and customer confidence in every transaction.

FAQ's of Aloo Paratha:

Q: How should I properly heat Aloo Paratha for the best experience?

A: For best results, heat the Aloo Paratha on a tawa or pan for 2-3 minutes per side, with or without butter, until both sides are golden brown and warmed through.

Q: What allergens are present in this Aloo Paratha?

A: This product contains gluten since it is made from whole wheat flour. Please check the ingredient list if you have allergies or sensitivities.

Q: When is the best time to serve Aloo Paratha?

A: Aloo Paratha makes a delicious and filling option for breakfast, lunch, or dinner, fitting seamlessly into any part of your daily meal routine.

Q: Where is Aloo Paratha most enjoyed as a regional specialty?

A: Aloo Paratha is a prominent feature of North Indian cuisine, loved for its spicy, savory taste and authentic preparation style.

Q: What is the main benefit of choosing this premium Aloo Paratha?

A: The product's premium quality, handmade preparation, and use of natural ingredients without preservatives or artificial flavors ensure fresh, authentic taste every time.

Q: Is this Aloo Paratha suitable for hotels and restaurants?

A: Yes, its hygienic packaging, consistent quality, and ease of preparation make it perfect for use in homes as well as professional kitchens, guaranteeing customer satisfaction.

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